What started off with just an idea of only offering coffee, doughnuts & pastries grew into offering a full breakfast, lunch and dinner menu. I had always had the sweet tooth while my husband Kosal was more of a wings and burgers type of guy. He enjoys cooking what he calls the “Real” food and I enjoy the baking and the pastries what he calls the “frou frou” type of food. We wanted our customers to be able to choose from our fresh doughnuts and pastries or “Real” food or both when they dine with us. We understand that not everyone is a doughnut fan and in fact we’ve heard people say they can’t even stand the sight of a doughnut. That’s why we incorporated the “Real” food in our menu for a little variety so families would have a wide selection to choose from. We don’t have culinary school in our background but we’ve always loved to cook and entertain at our home. It took Kosal years to perfect his breading for the chicken tenders and now we’re able to share our home cooked meals with you. Although our cafe is a counter service, our food is cooked to order. We don’t have heat lamps to keep our fries hot and we don’t par fry our wings to get it out sooner. Good food takes time to cook, so please give us time to prepare & cook your food to order.
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Our staffs are here to help you with your doughnuts, pastries and food selections. Our eclairs and bismarck’s are filled to order on the spot. If you have any trouble deciding on what to get, they will help make a recommendation for you.